
Maketing Manager
For the past one year, I have been working onsite in Dubai as the Marketing Manager for Oporto, an Australian F&B brand with 275+ branches globally. I manage the complete A to Z organic marketing ecosystem including content creation, campaigns, delivery growth, PR, influencers, and digital platforms. In my first month, I increased revenue by 63%, marking the highest sales milestone in Dubai operations. I scaled daily delivery orders from a baseline of 7–8 to consistently maintaining a 900% increase in daily orders. Through structured organic strategies, I stabilized revenue at an 18.9% higher monthly baseline and sold 14,000 burgers in my first month.


